Passed hot appetizers include Orange Pineapple Shrimp, Homemade Pigs in a Blanket, Filet Mignon Tidbits, Stuffed Mushrooms, Asian Chicken & Vegetable Dumplings, Asparagus wrapped in Puff Pastry, Macaroni & Cheese Bites. Package requires 1 server & 1 chef for 30 guests and 2 servers for parties of 50 or more. Gratuities are not included